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Boneless bangus marinated in vinegar, garlic, and peppercorns INGREDIENTS boneless bangus, garlic, vinegar, natural spices and seasonings COOKING INSTRUCTIONS Thaw product Fry until golden brown. KEEP FROZEN
Monday: 8AM – 6PM
Tuesday: 8AM – 6PM
Wednesday: 8AM – 6PM
Thursday: 8AM – 6PM
Friday: 8AM – 6PM
Saturday: 8AM – 6PM
Sunday: 8AM – 6PM
72 Mother Ignacia St. Brgy. Paligsahan,
Quezon City
0993-504-7695
0965-248-1125
(02) 8477-0167
(02) 7795-2160
58-A Holy Spirit Drive, Don Antonio Heights,
Quezon City
0919-957-5083
(02) 7901-6277
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